MissSioux85 Posted February 20, 2018 Share Posted February 20, 2018 Del's Cafe has closedhttp://www.grandforksherald.com/news/4406268-dels-cafe-closes-after-five-decades-grand-cities-mall Quote Link to comment Share on other sites More sharing options...
SIOUXFAN97 Posted February 20, 2018 Share Posted February 20, 2018 3 minutes ago, MissSioux85 said: Del's Cafe has closedhttp://www.grandforksherald.com/news/4406268-dels-cafe-closes-after-five-decades-grand-cities-mall wtf? Quote Link to comment Share on other sites More sharing options...
crb1 Posted February 21, 2018 Share Posted February 21, 2018 http://www.grandforksherald.com/news/4406465-red-pepper-open-branch-wild-hog-building-create-new-menu-smokehouse Get rid of the BBQ restaurant and add another Mexican restaurant. We probably need another Little Ceasers or Subway as well. Quote Link to comment Share on other sites More sharing options...
northernraider Posted February 21, 2018 Share Posted February 21, 2018 2 hours ago, crb1 said: http://www.grandforksherald.com/news/4406465-red-pepper-open-branch-wild-hog-building-create-new-menu-smokehouse Get rid of the BBQ restaurant and add another Mexican restaurant. We probably need another Little Ceasers or Subway as well. I wad never a fan of the Wild Hog BBQ, but growing up in the south I am very bias. Keep hoping someone finally opens a decent 'que place in town, before I start thinking about doing it myself. Quote Link to comment Share on other sites More sharing options...
geaux_sioux Posted February 21, 2018 Share Posted February 21, 2018 28 minutes ago, northernraider said: I wad never a fan of the Wild Hog BBQ, but growing up in the south I am very bias. Keep hoping someone finally opens a decent 'que place in town, before I start thinking about doing it myself. Same here. Quote Link to comment Share on other sites More sharing options...
fightingsioux4life Posted February 21, 2018 Share Posted February 21, 2018 19 hours ago, MissSioux85 said: Del's Cafe has closedhttp://www.grandforksherald.com/news/4406268-dels-cafe-closes-after-five-decades-grand-cities-mall My mom used to be a server there and me and my parents used to eat there all the time. Sad to see it close. Quote Link to comment Share on other sites More sharing options...
gfhockey Posted February 21, 2018 Share Posted February 21, 2018 I tried the New sanders and was surprised how good it was. Menu is different but good food. Quote Link to comment Share on other sites More sharing options...
InHeavenThereIsNoBeer Posted February 21, 2018 Share Posted February 21, 2018 5 hours ago, crb1 said: http://www.grandforksherald.com/news/4406465-red-pepper-open-branch-wild-hog-building-create-new-menu-smokehouse Get rid of the BBQ restaurant and add another Mexican restaurant. We probably need another Little Ceasers or Subway as well. Little Caesars just closed on Washington and was replaced by Pete's-za Quote Link to comment Share on other sites More sharing options...
BarnWinterSportsEngelstad Posted February 21, 2018 Share Posted February 21, 2018 3 hours ago, gfhockey said: I tried the New sanders and was surprised how good it was. Menu is different but good food. It costs $ to smile now a days Quote Link to comment Share on other sites More sharing options...
sprig Posted March 19, 2018 Share Posted March 19, 2018 thought the red pepper/wild hog was opening end of February. Still not open, lots of electrician vans in front of the door today. Anyone know when it will open? Quote Link to comment Share on other sites More sharing options...
crb1 Posted March 19, 2018 Share Posted March 19, 2018 26 minutes ago, sprig said: thought the red pepper/wild hog was opening end of February. Still not open, lots of electrician vans in front of the door today. Anyone know when it will open? They have a different menu now, which seems to be a more fancier Red Pepper. Quote Link to comment Share on other sites More sharing options...
sprig Posted March 19, 2018 Share Posted March 19, 2018 29 minutes ago, crb1 said: They have a different menu now, which seems to be a more fancier Red Pepper. Looks good, when will it open Quote Link to comment Share on other sites More sharing options...
jdub27 Posted March 19, 2018 Share Posted March 19, 2018 12 minutes ago, sprig said: Looks good, when will it open The bar side has remained open (with the new menu), though I believe they will be closed for a couple days this week while they do some construction. Not sure on the time frame for the Red Pepper side to open. Quote Link to comment Share on other sites More sharing options...
northernraider Posted March 19, 2018 Share Posted March 19, 2018 1 hour ago, crb1 said: They have a different menu now, which seems to be a more fancier Red Pepper. Competing with Vinyl Taco crowd? Quote Link to comment Share on other sites More sharing options...
sprig Posted April 5, 2018 Share Posted April 5, 2018 Looks like all the construction at the wild hog/ red pepper is complete. anyone know if the whole place is open yet Quote Link to comment Share on other sites More sharing options...
sprig Posted April 7, 2018 Share Posted April 7, 2018 On 4/5/2018 at 7:22 AM, sprig said: Looks like all the construction at the wild hog/ red pepper is complete. anyone know if the whole place is open yet And the announcement has been tweeted: You are officially invited to join us for our “soft open” this weekend, but please only share this news with friends & family!!! Saturday & Sunday hours: 11a-7p. 4401 S. Washington St. #GrandForks in the Wild Hog building. #RedPepper #Tacos #Grinders #WhiteSauce Quote Link to comment Share on other sites More sharing options...
Cratter Posted April 9, 2018 Share Posted April 9, 2018 Speaking of white sauce, I had homemade Ranch dressing for the first time in about twenty years. Reminded me a lot of the Red Pepper's white sauce. Would make a very suitable substitute. Equal parts Buttermilk and Mayo, add ranch packet: (This is the original "Ranch Dressing" recipe that Steven Henson served and made famous.) Quote Link to comment Share on other sites More sharing options...
sprig Posted April 9, 2018 Share Posted April 9, 2018 The new buns suck. No more grinders for me unless they return to hugos buns 3 Quote Link to comment Share on other sites More sharing options...
Frozen4sioux Posted April 9, 2018 Share Posted April 9, 2018 2 hours ago, sprig said: The new buns suck. No more grinders for me unless they return to hugos buns This. Was up this weekend... why mess with the best. Quote Link to comment Share on other sites More sharing options...
sprig Posted April 9, 2018 Share Posted April 9, 2018 34 minutes ago, Frozen4sioux said: This. Was up this weekend... why mess with the best. Register your complaint when you go to one of the peppers. New buns have an almost bagel like consistency. Very dense heavy bread. Yuck, drown them in white sauce to barely make them edible. Guessing they are shipped in from somewhere frozen. I'll take a salami grinder with taco meat, hold the bun. 2 Quote Link to comment Share on other sites More sharing options...
InHeavenThereIsNoBeer Posted April 9, 2018 Share Posted April 9, 2018 22 minutes ago, sprig said: Register your complaint when you go to one of the peppers. New buns have an almost bagel like consistency. Very dense heavy bread. Yuck, drown them in white sauce to barely make them edible. Guessing they are shipped in from somewhere frozen. I'll take a salami grinder with taco meat, hold the bun. I was wondering if they started to make their own bread at the new south location to save $. Either way, it's a terrible move to mess with such a popular food item. Quote Link to comment Share on other sites More sharing options...
Oxbow6 Posted April 9, 2018 Share Posted April 9, 2018 2 minutes ago, InHeavenThereIsNoBeer said: I was wondering if they started to make their own bread at the new south location to save $. Either way, it's a terrible move to mess with such a popular food item. I remember when the Hi-Ho in south Fargo switched to a different type of French fry a few years back......................they lasted maybe 4 weeks before they switched back to the original fries. The new fries were crap and everyone let management know. Quote Link to comment Share on other sites More sharing options...
JohnboyND7 Posted April 9, 2018 Share Posted April 9, 2018 12 minutes ago, Oxbow6 said: I remember when the Hi-Ho in south Fargo switched to a different type of French fry a few years back......................they lasted maybe 4 weeks before they switched back to the original fries. The new fries were crap and everyone let management know. Hi-Ho kicks ass. 1 Quote Link to comment Share on other sites More sharing options...
NoiseInsideMyHead Posted April 24, 2018 Share Posted April 24, 2018 Thought about bumping an earlier post from like 2013, but I will simply come out and say anew that Casa Mexico in EGF is deserving of your business. Maybe a second look if you haven't been in a while, or even if you were disappointed the last time. They have shown some real staying power (a veritable miracle in this market) and there is good reason. 1 1 Quote Link to comment Share on other sites More sharing options...
northernraider Posted April 24, 2018 Share Posted April 24, 2018 1 hour ago, NoiseInsideMyHead said: Thought about bumping an earlier post from like 2013, but I will simply come out and say anew that Casa Mexico in EGF is deserving of your business. Maybe a second look if you haven't been in a while, or even if you were disappointed the last time. They have shown some real staying power (a veritable miracle in this market) and there is good reason. Certainly the closest place to authentic Mexican cuisine. Quote Link to comment Share on other sites More sharing options...
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