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nd jg

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  1. This was my frozen 4 bracket. Agree I hate all 4. I think they all feel the same about UND. with all the NCAA battles of the past, it is what it is. Should be a great frozen 4. Just sucks that a Boston school or someone hanging 10 will win it all this year.
  2. Not sure he actually got him un the head. Definitely a charge though.
  3. Trying my best Boston accent.
  4. Buchy is a POS camomtator.
  5. I don't understand how that can be called a 2. That's 5 and a game right away.
  6. Tech playing the body is slowing them down. Even saw Leonard hold up in the corner. Gave up the puck to not get hit.
  7. The difference last night is Minny capitalized on those turnovers and Omaha didn't. It's not like Minny didn't turn the puck over either.
  8. BU offside challenge
  9. I am sure I will catch some crap for this, but Um Pride, Did you not see the other teams play that were locks, with the exception of BU who got stomped by BC, there should be fire every game. This is a terrible precedent to set for any person, business or team. We are UND, we expect more, even if we were out of the NCAA tournament and not making it, I would expect the team to come out and be full throttle till the final whistle. Just doesn't make sense.
  10. Except we prefer to skate the puck around the zone on the outside. Easy to defend, Defense just needs to shadow till the next player takes over. We don't move the puck fast enough to matter, we always hold onto it.
  11. Wow, with a little help from Duluth, CC with a win Sat night could take second in thr NCHC.
  12. There was a common theme with all three, don't get me wrong as I visited all three. Used to go to Vinyl every Friday after work with my wife and enjoyed the other two at one point. But with disposable income at a premium, people don't eat out as much anymore. When service is subpar and food has become average it is hard to justify going there. Now with that said, I don't visit chains very often, and certainly not McD, which has become way overpriced. Its tough to justify going out for subpar service and food when I can make better at home. Maybe my standards are higher having worked in the industry for the last 35 years. I remember back in the 80's and 90's when food and service was good/great in GF. The professional server and cook just doesn't exist any longer and a lot of the managers just don't have the quality control that we had back in the day. FWIW I left the industry and don't miss it.
  13. Spring break was a week early this year. Students are gone.
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